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Vegan African Cooking

  • Mississippi Market Food Co-op 740 East 7th Street Saint Paul, MN 55106 (map)

Learn how to cook healthful vegan, East African food from scratch! You’ll learn a bit about the culture of Uganda while cooking and tasting Chapatti, ground-nut sauce; Kabalagala, Ugandan pancakes; and a mushroom soup.

INSTRUCTOR: Henry Kisitu

Earlier Event: March 23
Mill City Winter Farmer's Market
Later Event: March 24
Slow Food Annual Gathering 2019